Restaurant "Miramar"

CONTACT: Mónica Ramírez
CAPACITY: 80 people
ESTACIONALIDAD: Open the whole year

EAT
Fish - Shellfish - Meats

TYPICAL PLATES
Turnovers of Shellfish (dozen)..…………………….. $$6 dollars
Hot marshal……………………………………………….. $$6 dollars
Male to the Pilpil…….……………………..……………. $$6 dollars

OTHER SERVICES
Access to Discapacitados
Living room of Events - Lodging

ADDRESS
Coastal S/N Quidico - Tirúa -
Phons: 09-8888362 / 09-8171424